Onion Brown

Onion Brown  – Known for its smooth, brown skin and crisp, white flesh, the Brown Onion from China is a staple in kitchens worldwide. With a slightly sweet yet savory flavor, this onion variety enhances a wide range of dishes, from soups and stews to salads and sautés. Its mild taste makes it an excellent base for various recipes, providing both flavor and texture. Versatile and reliable, Onion Brown is grown in China's fertile agricultural regions, ensuring quality and consistency in every bulb.